These cinnamon nuts disappear from the table in no time, that's how good they are! They are quick and easy to prepare. Try them and love them.
Ingredients:
125 g pecans 2 tablespoons maple syrup 1/4 teaspoon salt 1 teaspoon of cinnamonPREPARATION
- Mix pecans, maple syrup and salt in a bowl. Spread evenly on a baking sheet.
- Bake at 175°C for 10min
- Remove from the oven and sprinkle with cinnamon.
- Let cool and serve.